Sunday 28 October 2012

Biscuits a-plenty!

I have found the perfect biscuit recipe for Mamas... You can split the mix once it's ready and flavour it with...anything really - ginger, sprinkles, chocolate chips, raisins, lavender...

I imagine, not being a mother of school children, that this would be an awesome lunchbox baking trick.

500g butter
1 cup sugar
4 1/2 cups flour
6 tbsp condensed milk
vanilla esc.
4 tsp baking powder

cream the butter and sugar...add the condensed milk and vanilla...mix in the dry ingredients. This is when you split and flavour or put some in the freezer.
This batch I have done choc chippie, raspberry essence and coconut and sprinkles (flatten the top into hundreds and thousands).
Roll into walnut size balls and put on a baking tray.
Bake for around 20mins at 160 degrees C.

this is a half batch...made about 30(ish)!



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